There is one part of golf most golfers have mastered and it’s not putting or chipping, it is food and beverage on the fly and of course the postgame recap in the 19th hole. Food is an important part of golf with rounds lasting four to five hours you are going to need to fuel that beautiful swing. The Lake of the Ozarks offers some of the best food on the fairways. Keeping your stomach and cooler full on or off the course is not a problem at the Lake.
